Usually, we like to travel slow and take our time when visiting a new place. Cruising around the city, feeling the vibe and having lots of free time for spontaneous detours. Singapore however, we did in a record-breaking rush of we only have two days and this is way out of budget. We still feel …
Our options for food were highly limited during our stay in Mulu. Luckily our hosts showed us some edible plants and how to use them, which resulted in this easy and delicious soup, we had on multiple occasions: Ingredients: This dish can be made using two pots or one pot and a rice cooker. Step …
While traveling in Asia and deciding upon what other places to visit, we also talk to others we meet while traveling and ask them about their recommendations. Primarily we search for information on the internet including searching on google maps. Once when searching on google maps, we saw an organic farm nearby on the map …
Our time at Mulu Village was wonderful, even though it had a rough start. It was our second workaway and in preparation I had wrongly assumed, food would be provided for us. Upon asking, whether us being vegetarian was going to be a problem, I was told, that food was not included and we needed …
My absolute favourite day in KL was the time we spent at Noble Gateway. Even though our timing was less than optimal (we went there towards the end of the Chinese New Year celebrations), we were welcomed with opened arms and had a wonderful time. In total we only spent a day there, which was …
Noble Gateway – a small community near Kuala Lumpur Read More »
Now, before I talk about our experience, I want to stress the point that Indonesia is huge and every island has its own qualities. We only visited three islands and on these islands we didn’t visit many different places. Nevertheless, this is what we have been up to: Bali We had heard a thousand different …
Bali – Gili Air – Lombok: our short stay in Indonesia Read More »
After asking a couple of places, we were finally accepted as volunteers on the beautiful Haivaandee Farm. We got to stay there for 12 days and were very sad, when we had to leave. This beautiful, vegan permaculture farm near Phayao stole our hearts. It is owned and operated by Pure, who hosts up to …
I don’t know how many of you have noticed this, but back home we used to make Pad Thai at least once a week. Our version is very different from the one made here in Thailand though and so I am super happy to finally have an original recipe. Here is Pad Thai as made …
How Pad Thai – Davids long loved go-to dish – is made. Read More »
Tofu is used in many recipes – be it Asian cosine or vegetarian dishes worldwide. In Austria we typically buy it wrapped in plastic. Had I known, how easy it is to make tofu at home, I’d have stopped buying it at a supermarket long ago. Ingredients: Additionally, you need a sieve, a blender, a …
First time at Koh Phayam, booked 2 weeks, stayed over Christmas. We (David and Maia) spent 13 nights at Koh Phayam island in Thailand in 2023. This is how I experienced the island including recommendations and practical tips. What we expected before booking We wanted to relax on an island, which is less touristy and …
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